48 Needle Stainless Steel Meat Tenderizer

Product Description

Prepare tender, flavorful meat with this red 48-needle meat tenderizer, designed to help break down connective tissue and improve seasoning absorption before cooking. Its stainless steel needles and comfortable ABS handle make meat preparation more controlled, convenient, and efficient.

Key Features

• Efficient Tenderizing: The 48-needle design helps pierce meat evenly, breaking down connective tissue for a more tender texture.
• Reliable Stainless Steel Needles: Durable stainless steel construction supports regular kitchen use and resists rust when properly cared for.
• Comfortable Handling: The ergonomic handle provides a secure, comfortable grip for better control with less effort.
• Easy to Clean: Rinse under running water or place in the dishwasher for convenient cleanup after meal preparation.
• Versatile Kitchen Use: Suitable for preparing steaks, chops, poultry, schnitzels, and other meat dishes before cooking.

Specifications

Application Scenarios

Ideal for home kitchens, steak preparation, poultry, chops, schnitzels, barbecue preparation, and daily cooking.

Returns, Refunds and Replacements

Products that are received faulty, damaged, or not as described are eligible for a return, refund, or replacement in accordance with the Australian Consumer Law (ACL). We are committed to ensuring all products meet the standards of quality and reliability expected by our customers. However, please note that we do not accept returns or provide refunds for change of mind. We encourage you to carefully consider your purchase to ensure it meets your needs and expectations.

Delivery Timeframe

Please note that we cannot guarantee the exact date of arrival, and the delivery timeframes (excluding weekends and public holidays) are as follows:

• For customers in Victoria, approximately 7-10 working days;
• For customers in NSW, SA, ACT, and QLD, approximately 9-12 working days;
• For customers in WA, NT, and TAS, approximately 9-12 working days.